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Grillons : Curry Piment

Crickets : Curry / chilli peper


The roundness of curry combined with the strength of chilli for the pleasure of your taste buds


Crickets appetizer

Finely seasoned

%C3%A0%20partager.bmpTo share for 4 pepole
ap%C3%A9ro.bmpIdeal as an aperitif
europe.bmp traceability, packaged and controlled insects in Europe, eco-responsible farming
crustac%C3%A9s.bmpShellfish allergens

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Our crickets for the aperitif

Enjoy a fun and unusual aperitif with our finely seasoned crickets.
In fact it is in our laboratory that our cook Mathieu develops these seasonings for insects, simply based on the best spices and no preservatives or chemicals are added and even less sugar or emulsifiers of any kind.
It is by taking inspiration from the habits and customs observed in the regions where insects are regularly consumed that these recipes are developed, but also from our well-loved and appreciated flavors. our own recipe with herbs that will not fail to remind you of Provence.
With these crickets appetizers you have the assurance to consume quality products and at least original at the best price on the market thanks to our ecoresponsible short circuit.

Our crickets are acheta domestica.

Our crickets are fed a diet of vegetables and mixed grain flour.
Without pesticides. We work with two small local farms, and benefit from technical assistance from Khon Kaen University, which regularly monitors production.
These two partnerships promote the local economy and research in entomoculture and provide us with health monitoring of regular and serious production as well as applied agricultural methods. We also perform bacteriological tests on each batch of insects before and after slaughter.

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It is customary in Asia to consume only egg-carrying crickets for females and our crickets do not depart from this rule. In addition, unlike most crickets found in Asian markets or specialty shops in Europe, our crickets have never been frozen.
Ideal to shareFor 4 people
Nutritional information / per 100gEnergy 1728 kJ / 412 kcal 15.2 g fat of which saturated fatty acids 5,4g carbohydrates 16.5 g of which sugars 13,8g 5.5 g fiber 49.5 g protein 1.6g salt
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